Turkey Dinners (cooked)
This section contains instructions for sizes/presentations:
Disclaimer: Although we do our best to provide accurate cooking and reheating instructions, these are intended as guidelines only. Every household’s appliances vary. Customers are responsible for ensuring food is cooked to safe temperatures and monitored properly during reheating. Use these instructions at your own discretion.
Turkey Dinners (cooked)
Dinner for 10
Whole Turkey Oven Reheating Instructions
- Reheat the turkey, covered with foil, at 350°F for approximately 2-2.5 hours.
Comments:
- If your turkey is carved, reheat it covered with foil at 350°F for approximately 30-45 minutes instead of 2-2.5 hours.
- Carved turkey heats faster as the pieces are smaller and spread out, allowing for even reheating.
Carved Turkey Oven Reheating Instructions
- Reheat the carved turkey, covered with foil, at 350°F for approximately 30-45 minutes.
Comments:
- Carved turkey heats faster as the pieces are smaller and spread out, allowing for even reheating.
Mashed Potatoes Oven Reheating Instructions
- Reheat the mashed potatoes, covered, at 350°F for approximately 40 minutes.
Roasted Vegetables Oven Reheating Instructions
- Reheat the roasted vegetables, covered, at 350°F for approximately 30-35 minutes.
Stuffing Oven Reheating Instructions
- Reheat the stuffing, covered, at 350°F for approximately 30-35 minutes.
Turkey Gravy Reheating Instructions
- Heat the turkey gravy on the stovetop burner until warm.
Cranberry Sauce Reheating Instructions
- Heat the cranberry sauce on the stovetop burner until warm.
Turkey Dinners (cooked)
Dinner for 5
Whole Turkey Oven Reheating Instructions
- Reheat the turkey, covered with foil, at 350°F for approximately 1-1.5 hours.
Comments:
- If your turkey is carved, reheat it covered with foil at 350°F for approximately 30-45 minutes instead of 1-1.5 hours.
- Carved turkey heats faster as the pieces are smaller and spread out, allowing for even reheating.
Carved Turkey Oven Reheating Instructions
- Reheat the carved turkey, covered with foil, at 350°F for approximately 30-45 minutes.
Comments:
- Carved turkey heats faster as the pieces are smaller and spread out, allowing for even reheating.
Mashed Potatoes Oven Reheating Instructions
- Reheat the mashed potatoes, covered, at 350°F for approximately 30 minutes.
Roasted Vegetables Oven Reheating Instructions
- Reheat the roasted vegetables, covered, at 350°F for approximately 25 minutes.
Stuffing Oven Reheating Instructions
- Reheat the stuffing, covered, at 350°F for approximately 25 minutes.
Turkey Gravy Reheating Instructions
- Heat the turkey gravy on the stovetop burner until warm.
Cranberry Sauce Reheating Instructions
- Heat the cranberry sauce on the stovetop burner until warm.
Turkey Dinners (cooked)
Dinner for 2
Preparation Instructions
- Remove the plastic cover from the main container.
- Take out the cranberry sauce and turkey gravy containers from the package.
Turkey Reheating Instructions
- Cover the main container with turkey slices using foil.
- Optional: Spread the turkey gravy over the slices before reheating.
- Reheat at 350°F for approximately 20-25 minutes.
Turkey Gravy Reheating Instructions
- Transfer the turkey gravy to a microwave-safe or stovetop-safe container.
- Reheat on the stovetop or in the microwave until warm.
Comments:
- Warning: Do not reheat or microwave any items in plastic containers.
Cranberry Sauce Reheating Instructions
- Transfer the cranberry sauce to a microwave-safe or stovetop-safe container.
- Reheat on the stovetop or in the microwave until warm.
Comments:
- Warning: Do not reheat or microwave any items in plastic containers.