Macaroni & Cheese
This section contains instructions for sizes/presentations:
Disclaimer: Although we do our best to provide accurate cooking and reheating instructions, these are intended as guidelines only. Every household’s appliances vary. Customers are responsible for ensuring food is cooked to safe temperatures and monitored properly during reheating. Use these instructions at your own discretion.
Macaroni & Cheese
Small Serves 6-8
Mac & Cheese Reheating Instructions
- Cook the mac & cheese, covered, at 350°F for approximately 15 minutes.
- Remove from the oven and uncover the mac & cheese.
- Cook the mac & cheese, uncovered, at 350°F for an additional 10 minutes, or until the cheese is gratinated.
Macaroni & Cheese
Medium Serves 10-12
Mac & Cheese Reheating Instructions
- Cook the mac & cheese, covered, at 350°F for approximately 20 minutes.
- Remove from the oven and uncover the mac & cheese.
- Cook the mac & cheese, uncovered, at 350°F for an additional 10 minutes, or until the cheese is gratinated.
Macaroni & Cheese
Large Serves 15-20
Mac & Cheese Reheating Instructions
- Cook the mac & cheese, covered, at 350°F for approximately 25 minutes.
- Remove from the oven and uncover the mac & cheese.
- Cook the mac & cheese, uncovered, at 350°F for an additional 15 minutes, or until the cheese is gratinated.